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The Bell Tower on 34th is Now Hiring! We need Part-time Dishwashers to work weekends (all day) and week days (nights)!Earn some extra money by becoming part of an Enthusiastic Team, and providing an unforgettable experience, and a perfect...
SUGARFISH by Sushi Nozawa is looking for friendly and energetic people for a Host/Food Runner position on the West side of LA. You must have a postive attitude and work well in fast paced environments.
Le Chat Noir Restaurant is seeking for a full time server.We're looking for friendly & energetic people with a great sense of hospitality, 3 years experience with full dining service, basic knowledge of French food and wine a +. Please do...
Banquet is an on call position, must have open availability. Duties include serving large groups with several tables, possible set-up/ break-down of tables and chairs, some cash handling is possible
Line cooks needed for a fast paced high end restaurant located in eastern long island. Position runs from March to October. Must be experienced in white table cloth restaurant.
Durkin's is looking to start training immediately heading into summer. We are looking for friendly, outgoing individuals who are eager to make some $$ and have fun doing it ! experience is not required
Looking for a cook at our neighborhood bar to handle mostly weekend nights. Some experience preferred, but will train right person. Position may lead to more responsibility in the future. We will begin interviews this week.
We're looking for experienced NYC bartenders to join our team.You have to be serious, knowledgeable, responsible and cool.* Knowledge of French Wines is a must* Experience in a craft cocktail environment (MUST know modern and old...
EXPERIENCED servers needed for busy restaurant in the West Loop. All applicants must be able to work 4-5 shifts and have flexibility to work AM/PM and weekend shifts. Friendly personality, good customer service skills and references are...
We're looking for experienced NYC servers to join our team.You have to be serious, knowledgeable, responsible and cool.* Knowledge of French Wines is a must* Be passionate for food, wine, cocktails, and for the industry in general Thank you
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