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  • Provider Data Management & Credentialing Coordinator

    Indian River Medical Center - Vero Beach, FL

    the Director of Operations & Physicians Accounts Receivable Manager. NATURE AND SCOPE: Interacts with Physician' offices, staff in ancillary departments as well as IRMC Business office. Interacts with state and federal agencies. PRINCIPAL...

    18 days ago from HEALTHeCAREERS Network

  • Produce Manager - Warehouse

    Gulf Coast Produce Distributors - Mobile, AL

    including shipping and receiving fresh fruits and vegetables and any other perishables and/or finished goods and maintaining inventory and associated records. People management responsibilities including hiring and comprehensive training,...

    6 days ago from ZipRecruiter

  • Chef de Cuisine

    National - Greenwich, CT

    Hiring CHEF DE CUISINE for a new branch of Chef Geoffrey Zakarian's The National restaurant, to open in a world class location just outside of NYC. NY experience in 2-3* NYT rated locations is required, as is a solid work ethic and ability...

    18 days ago from Culinary Agents

  • Chef de Cuisine

    West Street Grill - Litchfield, CT

    West Street Grill is a modern American restaurant located on The Green in the center of Litchfield,CT. The cuisine is based on local food in season, fresh fish and shellfish from nearby waters and the best available products. Our meats and...

    18 days ago from Culinary Agents

  • Executive Sous Chef

    West Street Grill - Litchfield, CT

    Min. Required Experience: 3 years Required Skills Advanced Knife Handling, Charcuterie, Chopping, Culinary Menu / Recipe Development, Dressings, Enforcement Of Safety / Sanitation Standards, Equipment Maintenance, Expediting, Fish...

    18 days ago from Culinary Agents

  • Chef de Cuisine

    Crew Bar + Grill - Chicago, IL

    Crew Bar + Grill is not your typical sports bar. The recently redesigned elevated pub-style menu features handmade burgers and sandwiches, tasty shareable appetizers, and an array of freshly prepared salads and sweet treats. Crew is...

    18 days ago from Culinary Agents

  • Executive Chef / Culinary Director

    Healdsburg Shed - Healdsburg, CA

    pantry essentials and artisan foods), Produce (vegetables, fruit, flowers and herbs from HomeFarm and other local farms); Retail (housewares, garden tools, seeds and supplies; books) Grange Community Events (workshops, visiting chef...

    18 days ago from Culinary Agents

  • Restaurant Floor Manager

    Eataly - Chicago, IL

    used by our chefs: cured meats, cheeses, fruits and vegetables, meat and fish, handmade pasta, pastries, coffee ... program is desirable. Illinois Food Handler or Manager Certification is required. Must be able to exert...

    12 days ago from Eataly

  • Refinery Superintendent, Cargill Dressings, Sauces and Oils

    Cargill - Gainesville, GA

    supports operations, maintenance, HR, QC, QA, accounting, finance, supply chain, transportation, sales, other BUs, etc. Principal Accountabilities: 25% Leadership: Create a safe and engaging work environment through people development,...

    19 days ago from Cargill

  • Environmental Technician

    Stantec - Independence, IA

    **Your Opportunity:** 2,500 Environmental Services staff. 20 technical specialties. 900 professional associations. An international team with local expertise. You could say we know a little something about the environment. Our passion for...

    30+ days ago from Stantec