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The ideal candidate will have: - Must have worked in high level / Michelin-starred organization - Culinary Pedigree Required - Exceptional organizational skills - Culinary management experience - Experience Budgeting and P&L Management -...
Looking for a talented chef to help start a corporate lunch catering company. I need a chef that can be the foundation ... bonuses and/or profit sharing. I am looking for an executive chef or a sous chef that is ready to take the next...
John G. Shedd Aquarium in the premier aquarium in North America, averaging 2 million visitors yearly with overall food and beverage sales of $10 million annually. Located on Chicago's Lake Michigan with breathtaking views of Chicago's...
Seeking an Executive Sous Chef Who Can Develop Flavors and Develop People Are YOU ready to make an impact? At Iron Hill ... per dinner shift) Minimum 5 years' experience as a Sous Chef Ability to cook from scratch in a high volume...
CONCEPT NOW HIRING - SAME DAY INTERVIEW! Gm- Agm - Chef - Sous Chef Award Winning fast growth upscale concept! *Totally scratch kitchen , extensive wine list. *70.00 per person check average. *Excellent salary and bonus plan. *Great...
passionate about what they do. Job Description: Assists the Executive Chef with running the account. Need to have experience running a complex account - dining, catering and a satellite location. Must be able to write menus and have...
Established Catering Hall is seeking an Experienced Chef de Cuisine /Catering Chef ... are looking for a Chef de Cuisine to assist our Long Time Executive Chef in every single aspect in the Kitchen. JOB...
Executive Sous CHef - Chinese Cuisine (Royal Caribbean International) At Royal Caribbean International, we believe that ... the world, as you explore exciting adventures daily. The Executive Sous Chef is responsible for managing the...
Title: Full Time Executive Sous Chef Location: United States of America-Florida-Deerfield Beach Job Number: 141512 A ... guest service and financial profitability. Specifically, an Executive Chef would be responsible for performing the...
As a Levy Restaurants Executive Sous Chef , it will be your responsibility to create 'The Levy Difference' with cuisine that exceeds the guests expectations and to provide strong leadership while delivering cost goals and living our vision...
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