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Viewing 1 - 10 of 30 jobs

  • Experienced Line Cook

    Two Georges Waterfront Grille - Boynton Beach, FL

    Seeking line cook with a minimum of 5 years of experience in a high-volume, fast paced kitchen environment. Candidate must have knowledge of all standard cooking procedures and methods as well as proper knowledge of safe food handling...

    3 days ago from Two Georges Waterfront Grille

  • Line Cook

    Seaside, OR

    Requirements: Minimum of 6 months experience in a full service restaurant. Have current Food Handler's Card or be able to obtain. Able to pass background check and drug screen. Duties: Cook food items to order from lunch, and dinner menu.

    11 days ago from Oregon Employment Department

  • Experienced Line Cook Restaurant

    Albany, OR

    REQUIREMENTS: 5 or more years recent full-service restaurant Line cooking (specifically) and food prep experience with positive and verifiable employment references - Fast Food experience does NOT qualify. Grill experience Have current...

    22 days ago from Oregon Employment Department

  • Line Cook - Swing Shift

    Beaverton, OR

    *** IMMEDIATE NEED *** REQUIREMENTS: * Minimum 6 months kitchen or restaurant experience * Proficient in English for kitchen instructions and safety * Willing to work evenings and Saturdays * Have or obtain a food handler's card *...

    30+ days ago from Oregon Employment Department

  • Chef de Cuisine

    Fig & Olive - Newport Beach, CA

    Chef De Cuisine Job Description Utilize skills and experience to operate the area of responsibility in a high quality and profitable manner so as to conform to the policies and procedures of the company and provide the guest with a...

    18 days ago from Hcareers.com

  • EXECUTIVE SOUS CHEF - El VEZ

    Starr Restaurants - Philadelphia, PA

    STARR Restaurants is currently seeking a talented Executive Sous Chef for our busy, modern Mexican eatery EL VEZ in downtown Philadelphia. The ideal candidate should have a progressive culinary background that has fundamental understanding...

    1 day ago from STARR Restaurants

  • sous chef

    Wheatleigh - Lenox, MA

    Responsible for cooking on a station on line, responsible to oversee other stations and chef de parties. Assist with purchasing and menu development. Assist with production and planning for functions, weddings and meetings. Take monthly...

    9 days ago from Hcareers.com

  • Senior Food Scientist

    International Producer and Marketer of Food Services - Wichita, KS

    The Sr. Food Scientist Conducts research aligned with business needs for the puposes of new product development, new process development, technical sales support, and trouble shooting. Research can include the entire process from...

    2 days ago from IvyExec

  • Production Supervisor

    Cybercoders - Geneva, IN

    2nd Shift Production Supervisor for and well-known food company! Are you ready to be responsible for maximizing productivity while showing continuous improvement in scrap, safety and quality objectives in a team-based environment? Are you...

    30+ days ago from CyberCoders

  • SOUS CHEF

    Starr Restaurants - Philadelphia, PA

    Are you tired of working in a kitchen with low energy, lack of creativity, sub-par ingredients, minimal training and no rhyme, reason or strategy on your own professional future? Are you ready to work with true restaurant pros that...

    30+ days ago from STARR Restaurants

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